
The story so far
Amina started hand-pollinating vanilla vines in Gulu in 2016 after a cooperative training programme, at a time when most of Northern Uganda's vanilla went unharvested for lack of buyers.
Her curing method — five months of sweating, sunning and conditioning — produces pods with vanillin content well above commodity grade, and her double harvest calendar lets her offer near year-round supply.
"Before AgriBridge I sold vanilla to middlemen at a third of the price," she says. "Last season I shipped 400kg straight to a buyer in Lyon." She now mentors eight other women farmers in her cooperative on pollination technique.
Farm gallery




Products from this farm
Buyer reviews
Camille Roy
Épices du Monde · France
“Vanillin content lab reports matched every claim. Beautifully cured pods.”
Jul 2026
Sofia Lindqvist
Brooklyn Spice Co. · United States
“Amina sent cupping notes and lab reports before we even asked. Rare level of professionalism.”
Apr 2026
Henrik Solberg
Nordisk Aroma · Norway
“Great pods, slightly higher price than commodity vanilla but the quality justifies it.”
Feb 2026
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